The Role of Businesses in Providing Nutrient-Rich Foods for the Poor: Two Case Studies in Nigeria
2014
•
pages
Page count
17
Description
This report presents case studies of Nigerian food-processing businesses Lisabi Mills and Dala Foods; it analyses their efforts to produce nutrient-rich foods for undernourished populations. It provides lessons for other businesses, donors, government agencies and NGOs that are committed to working with the private sector to tackle nutritional deficiencies.
Publish date
Language of publication
English